



This is the cake for anyone who thought going sugar-free meant giving up the good stuff. Our Sugar-Free Salted Caramel Cake is a single-layer chocolate sponge, frosted in a smooth salted caramel buttercream and finished with chewy caramel pieces and delicate piped rosettes on top. It looks indulgent. It tastes indulgent. And it contains no added sugar.
We've applied the same award-winning techniques and flavour knowledge that earned us Gold, Silver, and Bronze at the 2026 BAA Victorian Baking Show, competing against every bakery in Victoria, for the third consecutive year, to bring this cake to life. The result is a sugar-free bake that doesn't ask you to settle for less.
A rich chocolate sponge base, paired with the deep, slightly salty warmth of caramel buttercream, it's a combination that works on every level. The chewy caramel pieces on top add texture and a little drama, and the clean, smooth sides keep the whole thing feeling refined rather than over-worked. Simple, confident, and genuinely satisfying.
This cake is available with or without one of our acrylic cake toppers. Whether you're marking a birthday, an anniversary, or simply want to make the moment feel a little more special, choose from our full range of acrylic toppers at checkout — from milestone ages and Happy Birthday scripts to personalised name toppers. Each one is laser cut from premium 3mm acrylic for a clean, polished finish that looks beautiful against the caramel tones of this cake.
Our sugar-free cakes are sweetened with xylitol. Please be aware of the following before ordering:
This cake is sweetened with xylitol and contains no added sugar, making it a far more suitable option for those managing their sugar intake. We always recommend checking with your healthcare provider regarding your specific dietary needs.
Yes — the chewy caramel pieces on top are made without added sugar, consistent with the rest of the cake.
Absolutely. Select your preferred acrylic topper from our range at checkout, including personalised name and age options.
We recommend ordering at least 2–3 days in advance to ensure availability, particularly for weekend pickup and delivery.
At The Cake People, we deliver all our cakes ourselves, ensuring they arrive in perfect condition. We use logistics software to optimise our routes, so delivery times are only confirmed on the morning of the delivery day, based on the number of orders. Delivery is available across Melbourne and some regional areas, with costs calculated at checkout. Our cakes are transported using specialised packaging to maintain freshness.

