Gluten Friendly Lemon Cake

Gluten-Friendly Lemon Cake — Our Award-Winning Lemon, Made for Everyone

Bright, zesty, and genuinely special. Our Gluten-Friendly Lemon Cake is a single-layer lemon almond cake finished with smooth lemon buttercream and dollops of luscious lemon crème on top. Light, fragrant, and full of fresh citrus flavour — it's the kind of cake that tastes like sunshine, and it just happens to be gluten-friendly too. Made fresh to order by our award-winning Melbourne team.

About This Cake

This is the same lemon flavour profile behind our Luscious Lemon Cake — the cake that took Gold at the 2026 BAA Victorian Baking Show. A moist lemon almond base brings a subtle nuttiness and beautiful texture, paired with smooth lemon buttercream and finished with dollops of tangy lemon crème across the top. The result is bright, balanced, and beautifully refined — proof that gluten-friendly baking can be every bit as good as the original.

Size & Serves

This is a single-layer cake serving approximately 8–10 people — ideal for a smaller gathering or celebration where you want something special the whole table can enjoy.

Please Note

This cake is made with a lemon almond base and contains nuts. It is not suitable for anyone with a nut allergy. Please also note that while this cake is gluten-friendly, our kitchen does handle gluten-containing ingredients — if you have coeliac disease or a severe gluten intolerance, please get in touch before ordering.

Customise Your Cake

• Acrylic topper: Add a personalised acrylic topper from our range to finish the cake with a name, age, or message
• Cake flavour: This cake is made as a lemon almond cake — get in touch if you'd like to discuss options

Award-Winning Quality, Every Time

The Cake People took Gold, Silver, and Bronze at the 2026 BAA Victorian Baking Show — competing in the open Gateau category against every bakery in Victoria, for the third consecutive year. Our Luscious Lemon Cake took Gold, and this gluten-friendly version is held to that very same standard. Made using premium ingredients, with no compromise on taste, texture, or presentation.

Frequently Asked Questions

What makes this cake gluten-friendly?

This cake is made with a gluten-friendly lemon almond base. Please note that our kitchen does handle gluten-containing ingredients. If you have coeliac disease or a severe gluten intolerance, please get in touch before ordering.

Does this cake contain nuts?

Yes — the lemon almond base contains nuts and is not suitable for anyone with a nut allergy.

How many people does it serve?

This single-layer cake serves approximately 8–10 people.

Can I add a personalised topper?

Yes — select a personalised acrylic topper from our range at checkout to add a name, age, or message.

How far ahead do I need to order?

We recommend ordering at least 3–5 days in advance to ensure availability, particularly for weekend pickup and delivery.

Is pickup and delivery available?

Yes — available for both pickup and delivery across Melbourne.