



A pairing that's stood the test of time, done the way it deserves to be done. Our Choc Strawberry Cupcake is a rich, dark chocolate sponge topped with a smooth strawberry buttercream and finished with a dollop of strawberry patisserie jam right in the centre. Fruity, indulgent, and deeply satisfying — made fresh to order by our award-winning Melbourne team.
The chocolate sponge is dark and moist, providing the perfect base for the bright, blush pink strawberry buttercream piped generously on top in a full, rounded swirl. At the centre sits a glossy dollop of strawberry patisserie jam — rich, deeply fruited, and the detail that sets this cupcake apart. The contrast between the dark chocolate base and the fresh strawberry on top is exactly what it should be: bold, balanced, and completely irresistible.
Every cupcake that leaves our kitchen is held to the same standard as the cakes that earned us Gold, Silver, and Bronze at the 2026 BAA Victorian Baking Show — competing against every bakery in Victoria, for the third consecutive year. Made using premium ingredients, with no compromise on taste, texture, or finish.
Absolutely. Mix and match from our full cupcake range to build a box that suits your occasion perfectly.
We recommend ordering at least 2–3 days in advance to ensure availability, particularly for weekend pickup and delivery.
Our cupcakes are made using premium ingredients. Please get in touch before ordering if you have specific dietary requirements and we'll do our best to help.
At The Cake People, we deliver all our cakes ourselves, ensuring they arrive in perfect condition. We use logistics software to optimise our routes, so delivery times are only confirmed on the morning of the delivery day, based on the number of orders. Delivery is available across Melbourne and some regional areas, with costs calculated at checkout. Our cakes are transported using specialised packaging to maintain freshness.

