




For the Biscoff devotee who wants the full experience. Our Billionaire Biscoff Cake layers moist almond cake with caramel buttercream, finished with a caramel drip and Biscoff biscuits. Choose between a relaxed semi-naked finish or a fully smooth, styled version — same indulgent cake, two beautiful looks. Made fresh to order by our award-winning Melbourne team.
Moist almond cake layers are filled with a smooth caramel buttercream — rich, sweet, and a natural partner to the caramelised biscuit flavour of Biscoff. A caramel drip runs down the sides, and Biscoff biscuits and crumb finish the top. Whichever finish you choose, it's an indulgent cake built for people who love that unmistakable Biscoff taste.
Select your preferred size at checkout to suit your number of guests — get in touch if you'd like help choosing the right size for your celebration.
The Cake People took Gold, Silver, and Bronze at the 2026 BAA Victorian Baking Show — competing in the open Gateau category against every bakery in Victoria, for the third consecutive year. Every cake we make is held to that same standard. Made using premium ingredients, with no compromise on taste, texture, or presentation.
The cake is the same — the finish differs. The semi-naked version has a light, rustic buttercream coat with the cake showing through. The fully smooth version has a clean, polished buttercream finish with gold-finished Biscoff biscuits. Choose your preference at checkout.
Yes — it's made with an almond cake base and contains nuts. It is not suitable for anyone with a nut allergy.
No — the Biscoff biscuits and cake contain gluten, so this cake is not gluten-friendly.
Select your preferred size at checkout to suit your guest numbers. Get in touch if you'd like help choosing.
We recommend ordering at least 3–5 days in advance to ensure availability, particularly for weekend pickup and delivery.
Yes — available for both pickup and delivery across Melbourne.
At The Cake People, we deliver all our cakes ourselves, ensuring they arrive in perfect condition. We use logistics software to optimise our routes, so delivery times are only confirmed on the morning of the delivery day, based on the number of orders. Delivery is available across Melbourne and some regional areas, with costs calculated at checkout. Our cakes are transported using specialised packaging to maintain freshness.


















