Luscious Lemon Cake — Double Layer with Lemon Crème Filling

Award-Winning Luscious Lemon Cake — Our Gold-Medal Filled Celebration Cake

Our Luscious Lemon Cake took Gold at the 2026 BAA Victorian Baking Show — and one bite explains why. Two moist layers of gluten-friendly lemon almond cake wrapped around a smooth lemon crème centre, finished in silky vanilla buttercream. The vanilla balances the tang of the lemon, so every bite is bright without being sharp. This is our premium filled lemon cake — the celebration centrepiece. Made fresh to order by our award-winning Melbourne team.

About This Cake

Two moist gluten-friendly lemon almond cake layers are filled with a smooth lemon crème centre that brings a creamy, tangy richness to the middle. We finish it in silky vanilla buttercream — the vanilla rounds out the lemon and keeps the whole cake balanced, creamy, and moreish. The almond base adds a subtle nuttiness and a lovely moist texture. This is the filled, double-layer version, made for celebrations where you want a proper centrepiece.

Size & Serves

This is our double-layer filled Luscious Lemon Cake, priced at $89. Select your preferred tier size at checkout to suit your number of guests — get in touch if you'd like help choosing the right size.

Please Note

This cake is made with a gluten-friendly lemon almond base and contains nuts. It is not suitable for anyone with a nut allergy. While the cake is gluten-friendly, our kitchen does handle gluten-containing ingredients — if you have coeliac disease or a severe gluten intolerance, please get in touch before ordering.

Looking for a Smaller Option?

This is our double-layer filled celebration cake at $89. If you're after a simpler, budget-friendly choice, see our single-layer lemon cake at $49 — a thicker single layer coated in vanilla buttercream, without the crème filling. Both are gluten-friendly and made with the same almond cake batter.

Customise Your Cake

• Size: Double layer with lemon crème filling — select your preferred tier size at checkout
• Acrylic topper: Add a personalised acrylic topper from our range to finish the cake with a name, age, or message

Award-Winning Quality, Every Time

The Cake People took Gold, Silver, and Bronze at the 2026 BAA Victorian Baking Show — competing in the open Gateau category against every bakery in Victoria, for the third consecutive year. This Luscious Lemon Cake took Gold. Made using premium ingredients, with no compromise on taste, texture, or presentation.

Frequently Asked Questions

Is this cake gluten-friendly?

Yes — it's made with a gluten-friendly lemon almond base. Please note our kitchen handles gluten-containing ingredients; if you have coeliac disease or a severe gluten intolerance, get in touch before ordering.

Does this cake contain nuts?

Yes — the lemon almond base contains nuts and is not suitable for anyone with a nut allergy.

What's the difference between this and your $49 lemon cake?

This is our double-layer cake with a lemon crème centre filling at $89. The $49 version is a single-layer cake without filling. Both are gluten-friendly and use the same almond cake batter.

What flavour is the filling and buttercream?

The filling is a smooth lemon crème centre, and the buttercream is vanilla. The vanilla balances the tang of the lemon so the cake is bright but not sharp.

How far ahead do I need to order?

We recommend ordering at least 3–5 days in advance, particularly for weekend pickup and delivery.

Is pickup and delivery available?

Yes — available for both pickup and delivery across Melbourne.